Wine + Cocktails
White wines | 6oz | 9oz | bottle |
---|---|---|---|
Gran Campo Sparkling | $8 | $31 | |
Torre di Luna Pin Grigio | $8 | $11.50 | $31 |
St Margherita Pin Grigio | $50 | ||
Twin Islands Sauv Blanc | $9 | $12.50 | $35 |
Kim Crawford Sauv Blanc | $43 | ||
Bogle Phantom Chard | $10 | $14.50 | $38 |
Landmark Chardonnay | $50 | ||
Chalk Hill Chardonnay | $43 | ||
Laurent Miquel Rosé | $29 | ||
Dr. L Riesling | $31 |
Red wines | 6oz | 9oz | bottle |
---|---|---|---|
Pavette Pinot Noir | $8 | $10 | $31 |
Averaen Pinot Noir | $45 | ||
Ancient Peaks Merlot | $11 | $15 | $42 |
Requiem Cabernet Sauv | $12 | $16 | $46 |
Aerena Cabernet Sauv | $50 | ||
Stag’s Leap Hands of Time | $60 | ||
Oxford Landing Shiraz | $31 | ||
La Lastra Chianti | $38 | ||
Valravn Zin | $43 | ||
Banshee Mordecai | $49 |
Pinball punch
House-bottled rum punch, large enough for seconds – $16
Double-Shuffle
Gin, Concord grape, Cocchi Americano, lemon, club soda, crushed ice – $11
Time pilot
Rum, coconut, pineapple, orange juice, nutmeg – $11
Galaxian
Bourbon, pineapple, cinnamon, lemon, NE IPA – $11
Sharpshooter
Rye whiskey, pear liqueur, Amaro Nonino, cherry bitters – $12
Crystal lake
Strawberry-thyme infused vodka, elderflower, lime, sparkling wine – $12
Whirlybird
Vanilla vodka, espresso liqueur, housemade Irish Cream – $12
Slingshot spritz
Cucumber-mint vodka, Aperol, lemon, grapefruit liqueur, sparkling wine – $11
Brooksby margarita
Tequila, triple sec, blackberry, lime – $12
Spring sangria
Red wine, red berry brandy, citrus, orange liqueur – $11
Snacks
Spicy candied bacon
Sweet heat – $9
Grillo’s fried pickles
301 Sauce – $9
Bacon wrapped filet skewers
House steak sauce – $16
Onion ring tower
Spicy ketchup + chipotle aioli – $10
Popcorn shrimp
Remoulade, lemon – $15
House chili
Beef + bean, pickled red onion, Fritos, jack cheese – $11
French onion soup
Garlic crouton + Swiss cheese – $9
Pupu platter
Spicy candied bacon, fried pickles, bacon wrapped filet skewers, BBQ + buffalo chicken wings, cauliflower bites, assorted dipping sauces – $39
Warm pretzels
Beer pub cheese, smoked sea salt
Single – $7
Two- $12
General Tso cauliflower bites
Sriracha lime cream, toasted sesame – $10
Poutine
Maple glazed pork belly, cheese curds, house gravy, fries – $13
Tots, your way
Classic, sea salt, Heinz – $6
Mexican street tots – $9
Nachos, built to order
Corn tortilla chips, cheddar cheese, pickled jalapeño, beans, pico de gallo, guacamole, avocado cream, sour cream – $15
ADD: Shredded chicken – $5 Pork carnitas – $6
Chili $7
Chicken wings x 8
Sauces: Buffalo, spicy Asian or Double Bull BBQ – served w/ carrot, celery + blue cheese dressing- $15
Pizza
Margherita
Red sauce, basil, fresh mozzarella – $13
Mushroom
Arugula, roasted garlic cream sauce, mozzarella, caramelized onion – $15
Buffalo chicken
Crispy chicken, buffalo-blue cheese sauce, pickled red onion, jack cheese, scallion – $14
Sausage + pepperoni
Red sauce, mozzarella, roasted peppers – $15
Double mac
Angus beef burger, american cheese, 301 sauce, fries, shredded lettuce, tomatoes, Grillo’s pickles, red onion, sesame seeds – $15
Bacon & fig
Goat cheese, fig, caramelized onion, aged balsamic, arugula – $15
Kids
Smaller portions for our guests age 12 and under.
Single cheeseburger
French fries – $10
Rigatoni
Red sauce or butter + parmesan – $10
Chicken fingers
French fries – $10
Mac & cheese
– $10
Pizza
Cheese or pepperoni – $10
Rotisserie chicken dinner
Mashed potatoes + carrots – $10
Soft Tacos
x 3 soft tacos w/ chips + guac
Gluten-free corn tortillas on request.
Fried fish
Beer battered haddock, radish, shredded lettuce, pickled jalapeño-avocado tartar – $18
Vegetarian
Black bean, poblano + sweet potato, salsa verde, pickled red onion, guac, cilantro, lime – $14
Shredded chicken
Cotija, citrus slaw, pickled jalapeño, avocado cream, cilantro, lime – $16
Carnitas
Shredded braised pork, citrus slaw, pickled red onion, salsa verde, cotija, cilantro, lime – $16
Big Green Bowls
Garden salad
Romaine, cucumber, radish, red onion, cherry tomatoes, carrots, avocado, white balsamic vinaigrette – $12
Caesar
Romaine, garlic croutons, parmesan crisp – $12
Burrata & prosciutto
Maple Brook Farm burrata, tuscan prosciutto, arugula, crositini, fig vincotto – $18
Quinoa bowl
Kale, roasted sweet potatoes, dried blueberries, toasted seeds, smoked maple yogurt – $14
Hydro bibb wedge
North Country bacon, tomato, blue cheese, pickled red onion, green goddess – $13
Taco salad
Romaine, tortilla strips, black bean + corn salsa, jack cheese, pickled jalapeño, pico de gallo, guacamole, cilantro buttermilk dressing – $14
ADD:
Prime white anchovies – $1
Grilled herb chicken – $7
Spiced-grilled shrimp – $8
Pork carnitas – $7
Steak tips – $13
Seared salmon – $12
Burgers + Sandwiches
burgers: “the double double“
2 x 4oz grilled patties —> Angus Beef patties
Includes fries —> sub garden salad or caesar salad $3
Add bacon to any burger – $2
Sub meatless Impossible burger $4
Burger no. 1
American cheese , tomato, lettuce, red onion, Grillo’s pickles, 301 sauce – $15
Burger no. 2
Chili, cheddar, pickled jalapeños, Fritos, spicy ketchup – $18
Burger of the month
Hash brown, sunny egg, mayo, cheddar, bacon-shallot jam – $18
Burger no. 4
Mushroom, Swiss, caramelized onions, roasted garlic aioli, arugula – $17
Buttermilk fried chicken
Buttermilk brined chicken thighs, whole grain honey mustard, cheddar, bacon, Grillo’s pickles, fried shallots – $16
Cubano
Braised pork, ham, Swiss, Grillo’s pickle, grain mustard aioli – $15
Fried green tomato b.l.t.
Crisp-fried green tomatoes, candied bacon, shredded lettuce, remoulade – $15
BBQ pulled pork
Citrus slaw, Grillo’s pickles, garlic aioli, sesame seed bun – $15
Grilled cheese + tomato soup
Local sourdough, American cheese, cheddar,
Parmesan crisp + basil – $12
Add tomato – $1
Add bacon – $2
Platters
Rotisserie chicken
Whole for two –$36
½ for one – $18
Sage + apple roasted butternut squash, stuffing, gravy, cranberry sauce
Grilled steak tips
House marinade, fries, mesclun salad – $27
Fish + chips
Beer-battered haddock, citrus slaw, fries, tartar – $20
Sirloin pub steak
Yukon whipped potatoes, creamed spinach, steakhouse butter, fried shallots – $33
Rigatoni bolognese
Parmesan, ricotta, basil – $20
Atlantic salmon
Ancient grain pilaf, golden beets, swiss chard, mustard cream + currant jam- $25
Mussels & fries
Pilsner, Virgilio’s bread, roasted garlic aoili – $19
Chicken pot pie
Potato + veg – $20
Bacon wrapped meatloaf
Loaded smashed potatoes, peas, carrots, pearl onion, BBQ glaze – $22
Seafood chowder boule
Virgilio’s bread boule, cod, clams, bay scallops, bacon – $24
Roasted pork chop
Cider brined, sweet potato puree, maple glazed pork belly, roasted brussels & bacon, tabasco craisins, apple butter, pork jus – $24
Looking for our gluten-free items? Please click HERE to view our full menu which indicates our gluten-free and gluten-optional items.
Desserts
Brownie sundae
Fudge sauce, caramel, whipped cream, ice cream – $9
Carrot cake
Cream cheese frosting – $9
New england fried dough
Powdered sugar, chocolate sauce, raspberry sauce – $9
Cookies & milk
Chocolate chip – $9
Ice cream
Two scoops – $4